Ingredients:

• 1 avocado, diced
• 1/4 cup fresh lime or lemon juice (about 2)
• 1/4 cup cilantro leaves
• 1/2 tsp ground cumin
• 1/4 tsp salt
• 3 1/2 cup water, plus more as needed

Directions:

• Process all the ingredients until smooth
• Adjust the seasoning and add the water, 1 tablespoon at a time, plus more as needed to achieve the desired consistency (up to an additional 1/4 cup)
• Use within 1-2 days

Notes:

• This dressing is soooo good. Use it for salads, but also use it to top on potato zucchini cakes or steamed veggies or anything that needs a little zing and flavor!

Credits:

No Meat Athlete